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Ingredient Pantry
Photo: © Hazel Proudlove
 
Below are several common ingredients used in German baking. Select an ingredient for details and helpful tips.
 
Vanilla Sugar
Sahnesteif (Whip It)
Flour
Yeast
Marzipan
Chocolate
Candied Fruits (Zitronat and Orangeat)
Kuvertüre
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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