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Recipe Category:
  Dessert
 
Number of Servings:  4
 
 

 
 
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Apfelspätzle
(Spätzle with Apples)
 
 
Ingredients
 
Fresh Spätzle or 1 package dried Spätzle (available at most German Delicatessens)
3-4 Apples
Butter
Sugar
Cinnamon
Applesauce
   
 
Instructions
 

Prepare Fresh Spätzle or cook dried Spätzle according to package instructions.

Wash, peel, de-core, and slice apples. Sautee in some butter.

Mix in Spätzle and allow to cook a few minutes longer.

Sprinkle with sugar and cinnamon. Add applesauce to taste. Serve immediately.

 
 
More Information on Spätzle  
 
 
 
 
 
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